SHAFFER 24 Express Turbo
SHAFFER 24 Express Turbo
Product Details
Suitable for: sugar mash
Weight : 205 g
Due to a unique formula that combines a high concentration of active alcohol yeast and a large amount of nutrients, 6 kg of sugar can be fermented to 14% ABV in just 24 hours. This allows for a significant reduction in fermentation time.
Recipe
To prepare the wort, take a container with a volume of 28 liters or more and sterilize it. Pour 21 liters of drinking water into the container, add sugar or dextrose in the amount indicated in the table, and stir until completely dissolved. Then open the packet of yeast and pour its contents into the container. Mix thoroughly. Wait until the fermentation process stops completely. Approximate fermentation time and temperature conditions are indicated in the table. Do not place the container with the wort near a heat source to prevent overheating. Loosely close the lid to allow carbon dioxide to escape. There is no need to use a water seal.
Characteristics:
| Amount of fruit and berry juice | 6 kg |
|---|---|
| Water volume | 21 l |
| Water temperature | 18-25 °C |
| Recommended room t° | 18-20 °C |
| Maximum alcohol content | 14% |
| Fermentation time | 1 day |
Care & Maintenance
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Size & Fit
Our products are crafted to fit true to size, ensuring that you can confidently select your usual size with ease. Whether you’re looking for a relaxed or tailored fit, our designs are made to complement your unique shape and style.